Kahlovera Mexican Bar & Grill West Franklin St.

Creamy, melted cheese served with a side for dipping.

A mix of three corn dough pockets filled with cheese, served with a side of chimichurri. || vegetarian || mushrooms, potatoes, carrots, onions, and bell peppers. topped with sour cream. || chicken tinga || shredded chicken, onions, and chipotle adobo. served with a guacamole salsa. || beef || shredded wagyu beef and mushrooms sautéed in truffle oil.

A bed of seasoned fries topped with grilled steak, pico de gallo, jalapeños, shredded cheese, cheese dip, guacamole, and sour cream.

Homemade chorizo, cheese dip, and cheese, with a side of flour tortillas.

Poblano peppers, melted cheese, yellow squash and green zucchini, roasted corn, and warm tortillas.

Hass avocado, fresh lime juice, cilantro, onions, jalapeños, and tomatoes.

Dark beer battered fried mahi-mahi with little gem lettuce, pickled red onions, radishes, and fresh lime. Served with a side of rice.

Breaded shrimp, cabbage, chipotle mayo aioli, pico de mango relish. Served with a side of rice.

Served with rice and beans.

Pork confit marinated in a naranja agria marinade, topped with red pickled onions and cilantro. Served with a side of rice.

Mexican sausage, cilantro, and onion. Served with a side of rice.

Grilled chicken marinated in guajillo chile and Mexican herb paste. Topped with caramelized pineapple salsa, fresh limes, and radishes. Served with a side of rice.

Char-grilled Angus skirt steak topped with melted Chihuahua cheese, onions, cilantro, and sliced avocado. Served with a side of rice.

Steak, shrimp, black beans, rice, chipotle mayo, pico de gallo.

Pork carnitas, rice, black beans, topped with avocado, tomatillo salsa, cheese dip, and sour cream.

Rice or fries.

Rice or fries.

With rice.

With rice.

Corn tortillas, shredded chicken, Kahlovera green creamy tomatillo sauce, cheese, sour cream, red onions, crumbled queso fresco. Served with a side of rice and beans.

Corn tortilla, shredded chicken, chipotle sauce, pico de gallo, sour cream. Served with a side of rice and beans.

Three enchiladas on corn tortilla filled with cooked onions and grilled shrimp, covered with a chipotle sauce, garnished with avocado and sour cream. Served with a side of rice.

All quesadillas are made with corn tortilla, and melted Oaxaca cheese served with a side of rice and crema salad.

All quesadillas are made with corn tortilla, and melted Oaxaca cheese served with a side of rice and crema salad.

All quesadillas are made with corn tortilla, and melted Oaxaca cheese served with a side of rice and crema salad.

All quesadillas are made with corn tortilla, and melted Oaxaca cheese served with a side of rice and crema salad.

All quesadillas are made with corn tortilla, and melted Oaxaca cheese served with a side of rice and crema salad.

Grilled steak and shrimp, melted Oaxaca cheese, served with a side of rice and crema salad.

All quesadillas are made with corn tortilla, and melted Oaxaca cheese served with a side of rice and crema salad.

Pork, citrus guajillo, and achiote marinade.

Grilled steak, homemade dry rub marinade.

Filled with refried beans, spring mix, tomatoes, onions, Oaxaca cheese, jalapeños, avocado, chipotle mayo, side of French fries.

Breaded chicken.

Grilled chicken, homemade dry rub marinade.

Flour tortilla filled with rice, beans, grilled bell peppers, onions, yellow and green zucchini, tomatoes, and pico de gallo.

Grilled bell peppers, onions, yellow and green zucchini, tomatoes, pico de gallo, roasted corn, black beans, and cheese, served over rice.

Grilled bell peppers, onions, yellow and green zucchini, and tomatoes. Served with a side of rice, beans, shredded lettuce, shredded cheese, pico de gallo, sour cream and flour tortillas (3).

Grilled peppers, zucchini, yellow squash, onions, cilantro, guacamole, and queso fresco. Served with a side of rice or beans.

Crispy flour tortilla, choice of chicken or steak, rice, black beans, cheese, lettuce, pico de gallo, and sour cream.

Spring mix, onions, tomatoes, avocado, crispy tortilla strips, roasted corn, shredded cheese, cucumbers, and orange slices

Spring mix, onions, tomatoes, avocado, crispy tortilla strips, roasted corn, shredded cheese, cucumbers, and orange slices

Spring mix, onions, tomatoes, avocado, crispy tortilla strips, roasted corn, shredded cheese, cucumbers, and orange slices

Soft, traditional Mexican flatbreads.

Soft, pliable tortillas made from flour.

Spicy peppers adding a burst of flavor.

Fresh, tangy mix of diced tomatoes, onions, and spices.

Tangy and creamy accompaniment to your meal.

Served with a scoop of vanilla ice cream.

Mexican custard topped with dulce de leche.

Refreshing drink made with soda water and flavorings.

Sizzling chicken, homemade dry rub marinade, grilled peppers, onions.

Sizzling shrimp, grilled peppers, and onions.

Sizzling steak, homemade dry rub marinade, grilled peppers, onions.

Sizzling steak, chicken, shrimp, homemade dry rub marinade, grilled peppers, and onions.

Grilled shrimp served over a bed of rice, topped with melted cheese and Frida's special sauce.

Grilled marinated chicken, melted cheese, rice, and Frida's special sauce.

Marinated skirt steak, grilled onions, pico de gallo, and char-broiled jalapeño. Served with rice, beans, and Mexican-style corn on the cob, and a side of tortillas. Accompanied with a vegan soup with beans, smothered with green and red salsa, and queso fresco.

Two crispy or soft chimichangas filled with grilled chicken or steak, cheese dip, pico de gallo, and queso fresco. Served with rice and beans.

Grilled chicken | grilled steak | grilled shrimp • Bed of rice, black beans, shredded lettuce, julienne zucchini, pico de gallo, shredded cheese, sour cream, and your choice of protein.

Pork carnitas served with pico de gallo, rice, beans, and flour tortillas.

Two crispy or soft chimichangas filled with grilled chicken or steak cheese dip, pico de gallo, and queso fresco served with rice and beans.

Scrambled eggs with Mexican sausage, served with rice and beans with a side of a flour tortilla.

Two crispy taquitos once filled with chicken and one filled with shredded beef served with a side of rice and crema salad.